FallSavorySpringWinterLeeks, mushrooms and feta cheese filo pastry roulade by Paula 9 January, 2018 9 January, 2018
FallSavorySpringSummerWinterSavory granola with seeds, nuts and fresh herbs by Paula 13 June, 2017 13 June, 2017
SavorySpringRed quinoa salad with snow peas, spinach, feta and poached egg by Paula 2 May, 2017 2 May, 2017
SpringSummerSweetCream strawberry éclairs to bake on Mother’s Day by Paula 25 April, 2017 25 April, 2017
SpringSummerSweetLemon ricotta baked cheesecake with blueberries by Paula 4 April, 2017 4 April, 2017
FallSavorySpringWinterSwiss chard rolls stuffed with minced beef and rice by Paula 18 January, 2017 18 January, 2017
