by Paula

Hummus is an ancient and traditional dish from the Arab culture. It is a kind of pâté made with chickpeas and a few simple ingredients. The only exotic ingredient is tahini, a sesame seed paste, but one that you can already find relatively easily in the supermarkets in the eastern food…

This lemon poppy seed cake falls in the category of simple cakes, of the “mix everything together and bake in the oven” kind, which are my favorites. The lemon scent is however intense and the poppy seeds give texture and look beautiful, small bluish spots dotted on the pale batter.


Homemade tomato sauce

by Paula

Summer is close to the end but there is still time to make this homemade tomato sauce. It´s always handy to have a couple of jars of tomato sauce in the pantry, available for when you need to speed up some recipe. With plenty of tomatoes in the summer at…

I like it when, in the summer, after a row of days with temperatures to the maximum which leaves my patience to the minimum, comes a gray day, perhaps a few shy drops of rain, those said to only wet the fools, that releases the wonderful earthy aroma from the…


Yogurt red berries popsicles

by Paula

A popsicle is a summer classic. I remember being a girl and my mother giving me some money to go to and buy a popsicle from the pastry shop on the street. It was a special moment that marked some of the days of my childhood endless summer vacations. Today,…

In a spring that so quickly gives us a beach day as, in the next one, puts us back looking for socks again, I took advantage of one of the good days to make a fresher dessert, a tiramisu ice cream cake, with layers of cream and mascarpone cheese ice…

Cheesecake is a dessert in which the main layer consists of a mixture of soft cheese (usually cream cheese or ricotta), eggs and sugar. It can have a bottom layer, made from crushed cookies or biscuits, and can even be topped with fruit, whipped cream, jam, chocolate or whatever the…

Even when we are short on time, some simple cares are enough to make an ordinary sandwich become more interesting. Renew the usual tuna and egg sandwich adding a thin layer of mustard, grilled asparagus and thinly sliced red onion. It doesn’t give a lot more work than boiling and…


Lamb stuffed baked zucchinis

by Paula

These pretty round zucchinis stuffed with minced lamb are a light and tasty dish. Just add some fluffy couscous on the side, that go great with the lamb meat. Ask your butcher to prepare the minced meat for you.


Strawberry pavlova

by Paula

Pavlova is a dessert shaped like a cake with a meringue base, invented after the Russian ballerina Anna Pavlova trip to Australia and New Zealand, and today both countries still argue about which of them invented such a delicacy. The meringue basis is crisp on the outside and soft on…

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